Overwintering In-Ground Fig Trees with a Heat Tube

Written By Steven Biggs - Fig Expert

Overwintering Fig Trees

Will Pananes grows large fig trees in the ground in south-central Pennsylvania—USDA Zone 6b, where unprotected fig trees can freeze back to the ground.

His solution is a homemade heat tube: an incandescent light bulb enclosed in metal pipe and placed inside the tree’s winter wrapping. The small amount of supplemental heat protects the trunk and branches during the coldest weather, giving the tree a head start the following spring and enough growing season to ripen a substantial crop.

In this conversation, Will talks about:

  • Why he decided to grow figs in the ground

  • How his heat-tube idea developed

  • The burnt burlap that led him to enclose the bulb in metal

  • Pruning and gathering the branches before wrapping

  • Protecting trees of different sizes

  • Monitoring the bulb during the winter

  • The advantages of preserving mature wood in a cold climate

This interview originally aired on The Food Garden Life Show in 2020. Will and I have corresponded for many years, and pictures of his trees and winter-protection system appear in the updoming revised edition of my book, Grow Figs Where You Think You Can’t: Growing Figs in Cold Climates and Pots.

See pictures and a detailed explanation of Will’s system:
PA Fig Grower Uses Heat Tubes to Overwinter Figs

Steven Biggs - Fig Expert

Recognized by Garden Making magazine as one of the "green gang" of Canadians making a difference in horticulture, Steven Biggs is a University of Guelph-trained horticulturist, former college instructor, and award-winning broadcaster and author.

He has been teaching gardeners how to grow figs in cold climates since 2011. But his interest in figs took off much earlier, in 1993, while working at a nursery with the UK National Collection of figs.

He’s the author of the first book about growing figs in cold climates, the award-winning Grow Figs Where You Think You Can’t. His articles about growing figs have appeared in Fine Gardening, Garden Making, and Edible Toronto.

When not in the garden, you might catch him interviewing fig experts for his Fig Culture podcast.

Previous

Remembering Bob Duncan—and Growing the Impossible
Next

The Fig Tree Beyond the Fruit