Growing great oregano, and ways to earn income on a homestead beyond crops and livestock.
Garlic-Infused Vodka and a Cricket Rodeo
In this episode: Growing and cooking garlic, and the Toronto Garlic Festival with Peter McClusky, and chicken-keeping tips and ideas from Frank Hyman, author of Hentopia.
Tales of Polar Bears and Brook Trout
Mike Borger from Canada Fishing Guide talks about adventures in pursuit of brook trout, and shares fishing tips.
Seasonal Garden Tips + Wild and Specialty Foods
In this episode: Seasonal tips with Joanne Shaw and Matthew Dressing; and foraging and specialty foods with Jack Hamrick.
The Garden Life and Mud Pies
Natural Beekeeping
Making Change One Garden at a Time
Emily Murphy talks about gardening for community, health, and the environment; and Sunday Harrison talks about making change through urban school gardens.
How to Forage for Mushrooms without Dying
Coppices, Alcoholic Hedges, and Thoughts on Ecological Gardening
Sochan, Galinsoga, Squash Tips: Root-to-Flower Cuisine
Foraging as an Outdoor Classroom
Weave Habitat Restoration into Food Gardens
Not Mutually Exclusive
Ever wondered if growing food and and growing native plants are mutually exclusive?
Our guest Ryan Godfrey talks about his sixth-floor balcony garden where he weaves together edible and native plants—all in containers.
Habitat-Themed Containers
Godfrey’s balcony container garden includes habitat-themed containers:
Alvar container garden
Riverside container garden
Boulder container garden
Woodland container garden
Edible plants include woodland strawberries, Jerusalem artichoke, sweet grass, and Virginia mountain mint.
Godfrey also has an allotment garden plot where he grows both food and native plants. He says that his plot draws a lot of pollinators.
It Started with Acorns
In a journey that started with vacuuming acorns as a child, Ryan went on to study biology and evolutionary biology. He says this makes him a “plant nerd,” a gardener who learned about plants outside of a garden context. It colours his approach to gardening.
“Failure is a huge part of gardening. I encourage folks to document and learn from your failures.” Ryan Godfrey
Godfrey currently works with World Wildlife Fund Canada on a project called In The Zone, an initiative to build Carolinean habitat in Canada.
Connect with Ryan Godfrey
Website: botanicallyspeaking.org
Facebook: botanicalryan
Instagram: botanical_ryan
Twitter: botanical_ryan
More about In The Zone
In the Zone is a program by WWF Canada and Carolinian Canada to help gardeners in Canada’s Carolinian Zone recreate Carolinean habitat in gardens big and small.
Neighbourhood Foraging for the Wild Food Gourmet
Robin Henderson joins us to talk about foraging.
As he was growing up, he heard family stories about the foraging of previous generations.
Then, as urban growth engulfed the area where he lived, he discovered the many edible plants growing in his own neighbourhood.
Henderson points out that many people think of “subsistence” foraging—foraging to fill the stomach. For him, foraging can be a lot more than subsistence—he’s a big believer in “gastronomic foraging.”
Henderson explains that it’s even possible to forage in winter, while there is snow on the ground.
Gourmet Ideas Include:
elderflower champagne
sumac lemonade
sorrel paste and sorrel soup
spruce beer
dandelion salads and dandelion root coffee
velvety lambs quarters
Grow a Food Garden You Love
Emily Murphy finds daily inspiration in her garden in Northern California. She describes her passion for gardening as, “A love affair.”
Early Start
Emily got an early start in gardening. “If you were around in the 70’s, I was the kid down the road whose family was growing potatoes in her front yard instead of a lawn,” she says.
Teaching Gardening
Emily is a garden designer, educator, and author who weaves together her studies in botany, ethnobotany, environmental science, and ecology.
In her teaching she brings together gardening and living.
“Our gardens are one of our most immediate touch points with nature.”
Emily is the author of the book Grow What You Love, 12 Food Plant Families to Change Your Life, an inspiring guide to planning, making, and growing a garden.
Connect with Emily Murphy
Website: passthepistil.com
Facebook: passthepistil
Twitter: passthepistil
Instagram: passthepistil
Gardens and Healing
Stephanie Rose has a passion for inspiring other people to grow and use plants. It’s a passion that began with her own journey of healing herself by taking up gardening.
“This is where I’m going to recover. I’m going to rehabilitate myself using the garden.”
Stephanie is a Vancouver-based award-winning author, speaker, and master gardener who teaches people how to grow and use plants. She weaves her knowledge of herbalism and permaculture into her work.
Using Gardens to Heal
Stephanie talks about her own journey of recovery as she began to garden.
A parent, she has a lot of ideas for parents who want kids to garden. In her own yard, she opted for a play garden instead of a plastic swing set. Her 6-year-old son says that he wants to be a master gardener: When she runs kids gardening events, he likes to lead groups of kids on scavenger hunts.
Garden Alchemy
Stephanie discusses ideas from her new book, Garden Alchemy, which is a guide for gardeners who want to make and do things themselves. The book covers a wide range of topics including fertilizers, soil amendments, sprays, and ideas to beautify the garden.
In the book she demystifies ingredients used to create soil and plant “elixirs.” There are recipes for homemade fertilizers, steps for building a compost pile, soil tests, and techniques for making foliar sprays.
“It’s a recipe book for your garden.”
Connect with Stephanie Rose
Website: gardentherapy.ca
Facebook: GardenTherapy
Twitter: garden_therapy
Instagram: garden_therapy
Pinterest: garden_therapy